Description and Awards
Grapes: Syrah
Cultivation area: Marsala
Training system: Head training or cordon training, dry
Colour: Deep ruby red
Bouquet: Intense
Taste: Balanced, structured
Alcohol content: 13° by volume
Available formats: 75cl with cork
Service temperature: 16 – 18° C
Food matching: Roasted meat and aged cheese. Aperitif wine for its spicy taste
Production process: Pure Syrah grapes elaborated with the most advanced wine production processes and stocked for 3 months in steel tanks before selling. It is not aged in oak barrels.
