Marsala Vergine 1999

Denominazione di Origine Protetta

Fortified Wine – DRY

Descendant of the perpetum wine, produced in limited quantity from the best grapes.
An excellent meditation wine, serve at 15 – 20° C.
A good appetizer if accompanied by mature cheeses at 8-10°C



Grapes: Grillo and Catarratto
Cultivation area: Marsala and Mazara del Vallo
Training system: Head training or cordon training, dry
Colour: Amber
ProBouquetfumo: Heady, intense
Taste: Oak, dry, full-bodied, persistent
Aging: At least 5 years in ancient casks in a grotto of tufa rock
Characteristics: It can be stored for several years. Once opened, it maintains its organoleptic characteristics for long time due to its high alcohol content.
Sugar content: 4 g/l
Alcohol content: 19° by volume
Formati disponibili: 75cl with T shaped cork

Marsala Vergine 1999 is a dry liqueur wine aged in large oak barrels where a slow oxidative aging process takes place.
It should be tasted after at least 5-15 min at a temperature of 15-20 , in order to give time to the wine to fully release its aromas.
The wine may have some slight deposit because it is neither filtered nor chilled to preserve the organoleptic qualities.

Marsala is a historic fortified wine. It was invented by a British merchant (John Woodhouse) in 1773 who was able to export it all over the world thanks to his relations with Admiral Nelson, who bought large quantities for his fleet.

Later, it also became one of the first Italian denominations.

It is a Sicilian wine characterized by the oxidative scent obtained thanks to its long aging in large oak barrels of at least 10,000 L (can be visited in the cellar).

In this process part of the wine evaporates year after year, and small quantities of air enter the barrel giving its characteristic aroma.

Nowadays it can be produced, aged and bottled only in the city of Marsala and in the neighboring towns.

The winery , specialized in the production of Marsala wines, offers four types of Marsala: Marsala Vergine, Marsala SOM, Marsala Fine and Marsala superiore Garibaldi dolce.

The ANGILERI line is a selection of the most representative wines from the Marsala region, made with the finest grapes from the hilly inland of Marsala.

This line is dedicated to Vitalba Angileri, wife of Ercole Alagna, who actively manages her family’s vineyards.

2021 – 4 diamonds – Di Wine Taste

Store in fresh area
Store in standing position

Recycling of packaging waste

 75CL marsala-shaped cork Bottle 
Glass bottles: Glass GL71
Plastic capsules: Plastic C/PVC90
Plastic Cork:  Plastic .07
Please verify the requirement of your city hall

Nutritional values

Data per 100 ml

Total Kcal107
Fats (gr)0
Of which: saturated Fatty acids (Gr)0
Of which sugar (Gr)0,4
Fiber (Gr)0
Proteins (Gr)0
Salt (gr)0