Marsala Superiore Garibaldi Dolce

12.50

Garibaldi Dolce
Denominazione di Origine Protetta

Fortified Wine – SWEET

lt can be served with cakes, high quality sweets, especially with typical Sicilian dishes such as Cannoli and Sicilian Cassate.

Serve at 1O – 12° C

Category:

Description

Grapes: Grillo, Catarratto e Inzolia
Cultivation area: Marsala e Mazara del Vallo
Training system: Head training or cordon training, dry
Colour: Amber
Bouquet: Heady, intense, similar to dark chocolate
Taste: Scent of oak, full-bodied, lingering with a bitter sweet aftertaste given by cooked grape juice
Aging: At least 2 years in ancient casks in a grotto of tufa rock
Characteristics: It can be stored for several years. Once opened, it maintains its organoleptic characteristics for long time due to its high alcohol content.
Sugar content: 100 g/l
Alcohol content: 18,5° by volume
Available formats: 75cl with T shaped cork
Service temperature: 1O – 12°C
Blending: Cakes, high quality sweets, especially with typical
Sicilian dishes such as Cannoli and Sicilian Cassate
Production process: Blend of sicilian white grapes, 10% cooked
grape must and alcohol from grape materials, aged in large oak barrels.

Store in a fresh area
Store in standing position


Awards
2023 – 16,5 points (Distinguished) – Jancis Robinson 2023
2022 – 87 points – Luca Maroni
2022 – 16,5 points (Distinguished) – Jancis Robinson 2022
2020 – 2 Viti  (Grape plants) – Vitae Magazine
2018 – Merit Award – Guide “Vini e cantine d’Italia”
2017 – Silver Medal – Decanter
2017 – 2 Bicchieri – Gambero Rosso

Recycling of packaging waste

 75CL marsala-screw cap cork Bottle 

Glass bottles: Glass GL71

Plastic capsules: Plastic C/PVC90

Cork: Aluminum C/ALU 90

Please verify the requirement of your city hall

Nutritional values

Data per 100 ml

Total Kcal152
Fats (gr)0
Of which: saturated Fatty acids (Gr)0
Carbohydrates(Gr)12
Of which sugar (Gr)12
Fiber (Gr)0
Proteins (Gr)0
Salt (gr)0

Ingredients